Thursday, August 25, 2011

X.O. FRIED RICE & CARAMELIZED BEEF

For the rice:
2 Tbsps onions, chopped
1 Tbsp garlic, chopped
1 tsp olive oil
2 cups day old cooked rice
2 tsps X.O. sauce

Sauté onions and garlic in olive oil. When slightly caramelized, add the rice and X.O. sauce. Adjust seasoning with salt and pepper as needed.



For the Egg:

1 egg, beaten

Cook beaten egg in a thin layer using olive oil, then slice into strips.
For the caramelized beef:
1 tsp Olive oil
1 cup cubed tenderloin
1 tsp sugar
1 tsp soy sauce
1/8 tsp ground black pepper

Sauté the beef in olive oil, add the sugar, soy sauce and pepper until beef is cooked and slightly caramelized.

Arrange everything on a plate and garnish with:
Quartered straw mushrooms
Chopped fresh cilantro
Basil leaves

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